Do you have any plans for the evenings of January 10th or February 7th? I’m hoping that nothing immediately pops to mind and you have the chance to join us at our annual Treadwell Winemaker’s Dinner. These nights have been such a blast over the years that we’ve decided to tack on an encore gig in 2015. Truthfully, the demand for tickets last year caught us a little off guard and we didn’t want to leave anybody out.
The dinners will feature some tantalizing Treadwell dishes paired with our 2011 reds and 2013 whites. I will have to brush up on my knowledge of these wines, as they’ve not been present in our barn for quite a while. I could certainly wax poetic about the freshly fermented 2014 Cab Sauv, but you probably wouldn’t want to drink that one right now. Perhaps I will just wait until the night of the first dinner and we can discover how the wines have evolved together. It’s always more fun to tell old farm stories than bore you with technical wine jargon anyway.
Please visit the Treadwell website for details or call James at 905-934-9797 to book your seat. We hope to see you there!